Nonprofit: WesleyLife Meals on Wheels
Date: September 15, 2016
Main Attraction: Chefs Sean Wilson of Proof, Ashton Cross of Le Jardin, and Alivia Reese of Tangerine Food Company competed, creating original desserts featuring Iowa-grown Aronia berries.
Bottom Line: Nearly $90,000 raised for delivery of hot meals to qualifying older residents of Greater Des Moines.