Restaurant Week 2025
3 Courses…$40
Price Does Not Include Tax or Gratuity

Appetizer (choose 1)
Summer Salad
with Fresh Iowa Tomatoes, Iowa Sweet Corn,
Garlic, Cucumber, Black Olives, Fresh Mozzarella
with Housemade Vinaigrette

Caprese Salad
Sliced Iowa Tomatoes, Fresh Mozzarella,
Fresh Basil Chiffonade, Balsamic Glaze

Entrée (choose 1)
Mahi Mahi
Macadamia Nut Encrusted and Baked
with Tomato and Spinach Orzo, Lemon Beurre Blanc

Steak Frites
Gunpowdered Certified Angus Strip Steak
with Cajun Butter and Crinkle Cut Fries

Dessert
Chocolate Ganache Strawberry Cake
Strawberry Cake Coated in Chocolate Ganache
with Whipped Cream and Fresh Strawberries