Written by Sophia Ahmad
Photos by Duane Tinkey
Ron Lewis and Mary Day’s South Side kitchen.
Silent Rivers Design + Build
A wall of cabinets closed off the kitchen area to the front sitting room, obstructing the first floor’s flow. The appliances also didn’t work properly, and the floor tile and overall design gave the kitchen a dated look.
The main goal was to update the flow of the kitchen. Lewis and Day wanted the redesigned kitchen to look seamless, as if it had always belonged in their Asian-inspired home. To that end, Silent Rivers designer Tyson Leyendecker sought to echo the stylistic elements of the home, especially its horizontal lines.
Another goal was to make the kitchen more conducive to entertaining friends and family. The renovation “came from a need that we had for more communication with the people we entertain,” Day says. “I fancy myself to be pretty good at creating meals, and I spend a lot of time in that kitchen.”
What They Did:
- Removed a non-load-bearing wall, changing the room’s floor plan from a U-shape to an L-shape.
- Installed drawers instead of cabinets for dishes.
- Added wine storage next to the refrigerator.
- Installed light and dark tones of Caesarstone natural quartz countertops and also added an oak butcher block countertop.
- Selected porcelain floor tiles that resemble concrete, giving the floor a modern—but not too industrial—look.
- Installed a cedar drop treatment in the ceiling.
The result is a sleek, contemporary, utilitarian kitchen with ample space for food preparation and entertaining. The butcher block complements elements in the sitting area adjacent to the kitchen, including oak flooring and a coffee table crafted from reclaimed bowling alley wood. The cabinetry’s wood grain and the backsplash help lead the eye around the room, reflecting the home’s horizontal lines, and the cedar drop ceiling adds interest and helps define the space.
Past and Present
Warren and Margaret May’s South of Grand kitchen.
Monarch Renovations LLC
The former 185-square-foot kitchen (now the study) was located in the front of the house and contained cherry cabinets and red walls. Dated tile and fixtures didn’t match the grandeur and aesthetic of the Tudor-style home. The space where the kitchen is now was the former dining room (pictured below).
The main goal was for the kitchen to serve the couple’s modern lifestyle while integrating elements that honor the house’s history and style. The kitchen makeover was part of a floor-to-ceiling renovation throughout the entire century-old home. “We wanted to take the house back to its original bones,” Margaret May says. “I know we needed the house and the house needed us.”
What They Did:
- Reconfigured the first floor, transforming the former kitchen into the current study and the former dining room into the current kitchen. This allowed for the kitchen to be enlarged to 250 square feet and maximized the backyard view.
- Opened up a wall to the breakfast room and closed off a door to the stairway, allowing a large stove and cabinets to be installed along the kitchen’s east wall.
- Integrated elements that hark back to the home’s roots, such as trim details around door openings, crown moldings and baseboards, and a copper hood.
- Installed an island flanked by rope-twist wooden columns.
- Installed warm hardwood oak floors that seamlessly connect the new kitchen to the main hallway.
- Used complementary materials and colors, such as floor-to-ceiling maple cabinets painted a vanilla hue then finished with an espresso glaze, cherry cabinetry for the island and Brazilian Juparana Alba granite countertops.
The new kitchen is a nod to the past but is outfitted with thoughtful, modern accoutrements. A professional-grade range, lots of counter space, a well-laid-out work triangle, natural light and dimmable lighting make the kitchen easy to work in—if you cook, that is.
Margaret May, however, admits cooking isn’t her strong suit. She jokingly calls the kitchen “a room to walk through to get to the den.” Still, she’s exceedingly pleased with the space:
Heath and Kim Hinkhouse’s Urbandale kitchen.
Grand Homes & Renovations LLC
The kitchen was similar those found in many suburban homes, with built-in finishes, square ceramic tiles, neutral tones highlighted by golden oak cabinets and a fluorescent light fixture above the island. The dining room and kitchen were two separate rooms that didn’t flow into each other.
The mission, Heath Hinkhouse says, was to make the space as open as possible while achieving a modern, minimal look. “We wanted to be able to accommodate more people in the same size house,” he says.
The Hinkhouses also wanted the redesign to reflect their personal style and design aesthetic. Before renovating their house, the couple had considered building a new home. But then they had a light-bulb moment. “Almost everything we liked we had: the neighborhood, neighbors, mature trees and access to trails and parks,” Heath Hinkhouse says. “The only thing we didn’t like was our house.”
What They Did:
- Installed Brazilian cherry floors and used many of the same finishes throughout the floor to make it appear continuous.
- More than doubled the size of a sliding glass door and added transom windows.
- Expanded the size of the kitchen by extending it into the former dining room area.
- Installed espresso-stained statement cabinets and white quartz countertops.
- Added a kitchen table that slides out from the island, allowing the family
- to adjust the entertaining area to fit their needs.
The kitchen was transformed into a streamlined modern oasis. More natural sunlight brightens the room, but most noticeable is the way the the dark statement cabinets both complement and contrast with the white countertops and cherry floors. “I liked the cabinets so much, I did the same style in my own house,” says Carrie Norris, project manager and general contractor with Grand Homes & Renovations.